Tomato & Bacon Chowder

chefs-mate chefs-mate 0 Comments
Servings: 8 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style warm and comforting soup that brings home-style flavor to your table
Tomato & Bacon Chowder recipe image
Tomato & Bacon Chowder recipe image
Print Recipe

Tomato & Bacon Chowder

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 573.2

Description

This International soup features Bacon, diced, Stewed tomatoes, Chicken broth, divided. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Shredded lettuce, to garnish Croutons, to garnish Fry bacon and drain well; set frying pan aside.
  2. Put bacon into a large kettle; add tomatoes and three-fourths of the chicken.
  3. Deglaze frying pan wit remaining chicken broth; add mixture to kettle.
  4. In another pan, melt butter and saute onions until tender, but not brown.
  5. Add flour and stir well.
  6. Add to tomato mixture.
  7. Slowly stir warm milk into tomato mixture.
  8. Heat well.
  9. Before serving, top each bowl with lettuce and croutons

Nutrition Facts

Servings 8

Amount Per Serving
Calories 573.2kcal
% Daily Value *
Total Fat 33.3g52%
Saturated Fat 12.2g61%
Cholesterol 137.2mg46%
Sodium 664.5mg28%
Total Carbohydrate 14.9g5%
Dietary Fiber 1.9g8%
Sugars 6.8g
Protein 47.0g94%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, bacon, broth, butter, chicken, chowder, diced, divided, flour, frying, international, milk, onion, pork, sautéing, soup, stewed, title, tomato, tomatoes
Recipe Card powered by WP Delicious