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This Italian dessert features Heavy cream, Confectioners’ sugar, Vanilla, White, Light rum. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Description
This Italian dessert features Heavy cream, Confectioners' sugar, Vanilla, White, Light rum. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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and blanched Whip cream with sugar and vanilla until soft peaks form.
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Beat egg white to soft peaks and fold into cream along with rum and macaroons.
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Spoon into paper cups, sprinkle with almonds, cover with foil circles, and freeze until firm
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 477.6kcal
- % Daily Value *
- Total Fat 29.8g46%
- Saturated Fat 13.9g70%
- Cholesterol 66.0mg22%
- Sodium 130.4mg6%
- Total Carbohydrate 43.8g15%
- Dietary Fiber 3.5g15%
- Sugars 22.3g
- Protein 7.2g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
almonds, confectioners, cream, crushed, dessert, dry, heavy, italian, light, macaroons, minced, rum, sugar, title, toasted, tortoni, vanilla, vegetarian, white
