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This French salad features Vegetable oil, olive oil, teaspoon Salt;. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Tossed Salad Crisscross
Description
This French salad features Vegetable oil, olive oil, teaspoon Salt;. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Or a combination of both 1/8 ts To 1/4 ts pepper 2 tb Cider, wine, tarragon 1 sm Clove garlic; crushed VinegarGARNISH CHOOSE 1 OR 2 MOREBacon, blue cheese, carrot French fried onions, Curls, cherry tomatoes, Gherkins, hard cooked eggs Cocktail onions, croutons, Olives, salted nuts Find your own favorites, then
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mix and match to suit the occasion.
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To the salad greens I have used cabbage, either green or red, or both, or sprouts To the salad sparkers, I MUST have broccoli.
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Also I have used any of the salad sparkers to
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make my own Layered Salad to which I MAY also
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add cooked rice top with low-cal mayo for potlucks.
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O'Brion and her
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 132.6kcal
- % Daily Value *
- Total Fat 15.0g24%
- Saturated Fat 2.2g12%
- Cholesterol 0.0mg0%
- Sodium 0.0mg0%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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