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This International dessert features Graham cracker crumbs, Hershey’s cocoa, Sugar, Butter or margarine; melted, Eagle brand sweetened conde. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Tripple Layer Chocolate Bars
Description
This International dessert features Graham cracker crumbs, Hershey's cocoa, Sugar, Butter or margarine; melted, Eagle brand sweetened conde. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350^.
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Combine crumbs, 1/4 C.
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cocoa, sugar and margarine.
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Press firmly on bottom of 13 X 9" baking pan.
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In mixer bowl, beat remaining ingredients, except nuts and chips.
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Stir in nuts.
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Spread over prepared crust.
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Top with chips.
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Bake 25 minutes or until set.
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Cool.
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Store lightly covered
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 367.1kcal
- % Daily Value *
- Total Fat 15.8g25%
- Saturated Fat 5.7g29%
- Cholesterol 34.0mg12%
- Sodium 308.1mg13%
- Total Carbohydrate 21.7g8%
- Dietary Fiber 2.7g11%
- Sugars 14.5g
- Protein 8.3g17%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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