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This Mediterranean main features All-purpose flour, Salt, Dried thyme, Pepper, Ounce. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Turkey Cutlets With Balsamic-Brown Sugar Sauc
Description
This Mediterranean main features All-purpose flour, Salt, Dried thyme, Pepper, Ounce. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a skillet over medium-high heat.
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Add Low-salt chicken broth and cook until golden brown and cooked through.
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Remove from skillet and set aside.
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Add Pepper and cook until tender.
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Return protein to skillet.
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Add Dry red wine, Low-salt chicken broth, Balsamic vinegar and heat through.
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Season to taste and serve immediately.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 260.7kcal
- % Daily Value *
- Total Fat 8.7g14%
- Saturated Fat 1.9g10%
- Cholesterol 35.6mg12%
- Sodium 6155.6mg257%
- Total Carbohydrate 23.0g8%
- Dietary Fiber 0.7g3%
- Sugars 9.8g
- Protein 12.5g25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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