Chocolate Cheesecake #1

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Servings: 16 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Chocolate Cheesecake #1 recipe image
Chocolate Cheesecake #1 recipe image
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Chocolate Cheesecake #1

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 16 Calories: 4796.5

Description

This International dessert features Chocolate wafers; fine crush, Butter; melted, Semi-sweet chocolate chips, Heavy cream, Cream cheese; softened. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In large bowl, combine chocolate wafer crumbs and butter. Pat fimly into 9- Preheat oven to 325 degrees F (163&# 194;°C). Combine over hot (not boiling) water, chocol

Nutrition Facts

Servings 16

Amount Per Serving
Calories 4796.5kcal
% Daily Value *
Total Fat 347.8g536%
Saturated Fat 207.6g1038%
Cholesterol 758.0mg253%
Sodium 1673.2mg70%
Total Carbohydrate 336.5g113%
Dietary Fiber 38.4g154%
Sugars 285.5g
Protein 58.5g117%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, butter, cheese, cheesecake, chips, chocolate, cream, crush, dessert, eggs, extract, fine, heavy, international, melted, opt, semisweet, softened, sugar
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