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This Irish soup features Streaky bacon, rinds off 3/4 lb Chopped turnips, Chopped onions 2 pt Stock. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Turnip And Bacon Soup (Irish
Description
This Irish soup features Streaky bacon, rinds off 3/4 lb Chopped turnips, Chopped onions 2 pt Stock. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Chop and fry bacon and onions. Add potatoes, turnips and stock. Cook gently until vegetables are soft. Adjust seasoning and serve
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Chopped potatoes 1 x Fat for frying
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 186.7kcal
- % Daily Value *
- Total Fat 12.0g19%
- Saturated Fat 4.0g20%
- Cholesterol 13.1mg5%
- Sodium 490.0mg21%
- Total Carbohydrate 7.9g3%
- Dietary Fiber 1.1g5%
- Sugars 1.6g
- Protein 11.4g23%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bacon, chopped, frying, irish, off, onions, pork, rinds, soup, stock, streaky, title, turnip, turnips
