This American sauce features Peach halves — drained, Packed brown sugar, Catsup, Vinegar, Soy sauce. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Unique Peach Barbecue Sauce
Description
This American sauce features Peach halves -- drained, Packed brown sugar, Catsup, Vinegar, Soy sauce. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Chopped 1 ts Salt 1 ds Black pepper -- fresh * Use a 16-ounce can of peaches, in syrup or in its own juice for a less sweet sauce.
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Put all the ingredients in a blender and run on high speed until smooth.
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Spoon sauce over meat, basting every 15 minutes with the drippings in pan.
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If used for outdoor grilling, baste after meat is about half cooked.
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Continue basting until meat is done
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 277.6kcal
- % Daily Value *
- Total Fat 1.2g2%
- Saturated Fat 0.4g2%
- Cholesterol 0.0mg0%
- Sodium 447.2mg19%
- Total Carbohydrate 69.8g24%
- Dietary Fiber 6.1g25%
- Sugars 63.1g
- Protein 4.2g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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