Upside Down Peach Pie

chefs-mate chefs-mate 0 Comments
Servings: 8 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Upside Down Peach Pie (M_c-Tx recipe image
Upside Down Peach Pie (M_c-Tx recipe image
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Upside Down Peach Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 710.9

Description

This International dessert features Flour, Sugar, Baking powder, Salt, Vanilla. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix together and pour into baking dish. Drain peaches and save juice. Put peaches on top of pie crust mix. Measure peach juice and add enough water to

Nutrition Facts

Servings 8

Amount Per Serving
Calories 710.9kcal
% Daily Value *
Total Fat 1.6g3%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 1980.2mg83%
Total Carbohydrate 169.2g57%
Dietary Fiber 6.7g27%
Sugars 102.8g
Protein 10.6g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, dessert, down, flour, international, m_ctx, peach, peaches, pie, powder, salt, sliced, sugar, title, upside, vanilla, vegan
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