Vanilla Banana Smoothie

Servings: 4 servings Difficulty: Beginner
A creamy, tropical blend of vanilla, banana, and coconut
Vanilla Banana Recipe recipe image

This refreshing Vanilla Banana smoothie is the perfect quick dessert or healthy snack, blending creamy vanilla ice cream with sweet frozen bananas and tropical pineapple. The addition of coconut milk and a hint of fresh ginger creates a complex, soothing flavor profile that feels indulgent yet light. It’s incredibly easy to whip up in minutes using just a blender, making it ideal for hot summer afternoons or as a post-workout treat. The texture is thick and luscious, thanks to the frozen fruit and ice, while the citrus kick from lemon juice balances the sweetness perfectly. Serve immediately in chilled glasses for the best experience.

Vanilla Banana Smoothie

Difficulty: Beginner
Servings: 4 servings Calories: 867.4

Description

This refreshing Vanilla Banana smoothie is the perfect quick dessert or healthy snack, blending creamy vanilla ice cream with sweet frozen bananas and tropical pineapple. The addition of coconut milk and a hint of fresh ginger creates a complex, soothing flavor profile that feels indulgent yet light. It&# 226;ÂÂs incredibly easy to whip up in minutes using just a blender, making it ideal for hot summer afternoons or as a post-workout treat. The texture is thick and luscious, thanks to the frozen fruit and ice, while the citrus kick from lemon juice balances the sweetness perfectly. Serve immediately in chilled glasses for the best experience.

Directions

  1. Add the pineapple juice, nonfat milk, coconut milk, cream of coconut, lemon juice, and grated fresh ginger to the blender jar.
  2. Add the vanilla ice cream, vanilla fat-free frozen yogurt, frozen coconut yogurt, and ice cubes to the blender.
  3. Add the frozen banana chunks, frozen banana, frozen pineapple chunks, fresh cubed pineapple, and crushed pineapple to the blender.
  4. Secure the lid and blend on high speed until the mixture is completely smooth and creamy, stopping to scrape down the sides if necessary.
  5. Pour immediately into glasses and serve.

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 867.4kcal
% Daily Value *
Total Fat 23.7g37%
Saturated Fat 17.2g86%
Cholesterol 17.2mg6%
Sodium 101.2mg5%
Total Carbohydrate 156.8g53%
Dietary Fiber 34.4g138%
Sugars 94.3g
Protein 17.5g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Recipe Card powered by WP Delicious