Vanilla Lemon Recipe

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Servings: 1 cups Difficulty: Intermediate
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A refreshing duo of vibrant raspberry-lemon sorbet and creamy strawberry milk sorbet
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Vanilla Lemon Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 cups Calories: 362.0

Description

This recipe features two distinct, refreshing frozen desserts perfect for warm weather or as a light finish to a meal. The first component is a bright Raspberry Lemon Sorbet, blending fresh raspberries with simple syrup and zesty lemon juice for a tart, fruity punch. The second is a creamy Strawberry Milk Sorbet, utilizing skim milk and non-fat dry milk powder to create a smooth, ice-cream-like texture without the heavy dairy, infused with sweet strawberries and vanilla. Together, they offer a balanced interplay of tartness and creaminess. These sorbets are vegetarian, easy to prepare with an ice cream maker, and provide a healthy, vibrant alternative to traditional ice creams. Serve them side-by-side for a visually stunning and delicious treat.

Ingredients

Directions

  1. Pur&# 195;©e the raspberries in a food processor until smooth.
  2. Stir 1 cup of the simple syrup and the 1/4 cup lemon juice into the raspberry purée.
  3. Taste the mixture and add the remaining simple syrup if a sweeter flavor is desired.
  4. Pour the raspberry mixture into the bowl of an ice cream machine and freeze according to manufacturer's instructions until firm.
  5. In a saucepan, combine the skim milk, superfine sugar, and non-fat dry milk.
  6. Heat the milk mixture over medium heat, stirring constantly until the sugar and dry milk are completely dissolved.
  7. Remove from heat and allow the milk mixture to cool thoroughly to room temperature.
  8. Stir the coarsely chopped strawberries, 1 tablespoon lemon juice, and vanilla extract into the cooled milk mixture.
  9. Pour the strawberry milk mixture into the ice cream machine bowl and freeze according to manufacturer's instructions until firm.

Nutrition Facts

Servings 1 cups

Amount Per Serving
Calories 362.0kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.3g2%
Cholesterol 0.5mg1%
Sodium 65.9mg3%
Total Carbohydrate 87.1g30%
Dietary Fiber 0.1g1%
Sugars 53.1g
Protein 4.9g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: raspberry, lemon, sorbet, strawberry, milk, frozen, dessert, fruit, summer, light, vegan-friendly-base, homemade, refreshing, tart, sweet, ice-cream-maker, simple-syrup, vanilla, healthy, low-fat
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