Chocolate Chunk Cookies

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Servings: 4 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Chocolate Chunk Cookies recipe image
Chocolate Chunk Cookies recipe image
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Chocolate Chunk Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 1231.8

Description

This International dessert features Flour, Baking soda, Butter, softened, Granulated sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Flour, Baking soda, Granulated sugar, Light brown sugar.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Drop rounded teaspoons of dough onto prepared baking sheets.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1231.8kcal
% Daily Value *
Total Fat 44.6g69%
Saturated Fat 27.0g135%
Cholesterol 158.2mg53%
Sodium 360.8mg16%
Total Carbohydrate 192.4g65%
Dietary Fiber 3.6g15%
Sugars 90.1g
Protein 15.7g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, butter, chocolate, chunk, cookies, cream, dessert, egg, extract, flour, granulated, international, light, ounce, package, semisweet, soda, softened, sugar
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