Vegetable Burritos (3 Pts

Servings: 8 Difficulty: Beginner
Mexican-style savory and satisfying main that brings home-style flavor to your table
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This Mexican main features Teas. grated lime peel, Lime juice, Tbs. distilled white vinegar, Tbs. honey, Teas. Dijon mustard. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Vegetable Burritos (3 Pts

Difficulty: Beginner
Servings: 8 Calories: 714.4

Description

This Mexican main features Teas. grated lime peel, Lime juice, Tbs. distilled white vinegar, Tbs. honey, Teas. Dijon mustard. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add garlic -- minced or pressed, sliced green onions and cook until tender.
  3. Add 2 Tbs. distilled white vinegar and heat through.
  4. Season to taste and serve immediately.
  5. sliced green onions

Nutrition Facts

Servings 8


Amount Per Serving
Calories 714.4kcal
% Daily Value *
Total Fat 27.1g42%
Saturated Fat 9.3g47%
Cholesterol 23.5mg8%
Sodium 703.5mg30%
Total Carbohydrate 104.4g35%
Dietary Fiber 9.1g37%
Sugars 16.5g
Protein 17.5g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 8oz, about, beans, bought, burritos, chile, chopped, cilantro, cooked, corn, cucumber, cumin, cup, dijon, distilled, drained, dry, ears, finely, freshcut
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