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This versatile vinaigrette is a staple for any home cook, offering a perfect balance of tangy acidity and rich, fruity olive oil. The Dijon mustard acts as a natural emulsifier, ensuring the dressing stays smooth and coats greens evenly without separating. It&# 226;ÂÂs ideal for tossing with fresh garden salads, marinating vegetables, or even brushing onto grilled chicken. Simple ingredients come together quickly to create a robust flavor profile that enhances rather than overwhelms your dish. Keep a batch in the fridge for quick weeknight meals or elegant lunch spreads.
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Vinaigrette
Description
This versatile vinaigrette is a staple for any home cook, offering a perfect balance of tangy acidity and rich, fruity olive oil. The Dijon mustard acts as a natural emulsifier, ensuring the dressing stays smooth and coats greens evenly without separating. It&# 226;ÂÂs ideal for tossing with fresh garden salads, marinating vegetables, or even brushing onto grilled chicken. Simple ingredients come together quickly to create a robust flavor profile that enhances rather than overwhelms your dish. Keep a batch in the fridge for quick weeknight meals or elegant lunch spreads.Ingredients
Directions
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In a small bowl or jar, combine the Dijon mustard, red wine vinegar, salt, and pepper.
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Whisk the mixture vigorously until the mustard is fully dissolved and the mixture is smooth.
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While whisking constantly, slowly drizzle in the olive oil in a thin, steady stream to create a stable emulsion.
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If using Worcestershire sauce, stir it in gently after the oil is incorporated.
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Taste and adjust seasoning with additional salt, pepper, or vinegar if desired.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 12.5kcal
- % Daily Value *
- Total Fat 0.5g1%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 62.2mg3%
- Total Carbohydrate 1.3g1%
- Dietary Fiber 0.2g1%
- Sugars 0.2g
- Protein 0.6g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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