Walker House Apple Pie Cake

Servings: 8 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Sugar, Baking soda, Egg, Margarine; melted, Walnuts; chopped. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Walker House Apple Pie Cake recipe image
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Walker House Apple Pie Cake

Difficulty: Intermediate
Servings: 8 Calories: 823.8

Description

This International dessert features Sugar, Baking soda, Egg, Margarine; melted, Walnuts; chopped. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix all ingredients except apples.
  2. Fold in apples gently, so as not to break slices.
  3. Grease a 9 or 10 inch pie pan.
  4. Pour batter into pan and distribute evenly.
  5. Bake in a preheated 350F (177&# 194;°C) oven 30 to 40 minutes.
  6. Serve warm with whipped cream or ice cream.
  7. Good Tastes food column, Sept, 1995, Green Bay Press Gazette

Nutrition Facts

Servings 8


Amount Per Serving
Calories 823.8kcal
% Daily Value *
Total Fat 33.5g52%
Saturated Fat 6.1g31%
Cholesterol 93.2mg32%
Sodium 188.1mg8%
Total Carbohydrate 122.0g41%
Dietary Fiber 5.9g24%
Sugars 69.3g
Protein 14.2g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, baking, cake, chopped, cinnamon, dessert, egg, flour, fruits, house, international, margarine, melted, nutmeg, pie, slices, soda, sugar, title
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