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This International dessert features Seeded 1″ watermelon chunks 2 tablespoon Fresh lime juice. It delivers bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Watermelon Ice
Description
This International dessert features Seeded 1" watermelon chunks 2 tablespoon Fresh lime juice. It delivers bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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-pineapple juice concentrate Fresh mint leaves (optional) Place melon chunks in single layer in plastic freezer bag; freeze until firm, about 8 hours. Place frozen melon in food processor container fitted with steel blade. Let stand 15 minutes to soften slightly. Add pineapple juice and lime juice. Remove plunger from top of food processor to allow air to be incorporated. Process until smooth, scraping down sides of container frequently. Spoon into individual dessert dishes. Garnish with melon balls and mint leaves, if desired. Freeze leftovers
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Thawed frozen unsweetened Fresh melon balls (optional)
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 48.0kcal
- % Daily Value *
- Total Fat 0.3g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 1.6mg1%
- Total Carbohydrate 12.8g5%
- Dietary Fiber 0.6g3%
- Sugars 9.9g
- Protein 1.0g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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