Watermelon Salsa

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Servings: 1 Difficulty: Advanced
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Mexican-style classic dip that brings home-style flavor to your table
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This Mexican dip features Watermelon, Cilantro, Balsamic Vinegar, Onion. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Watermelon Salsa

Author: chefs-mate Cuisine: Courses:
Difficulty: Advanced
Servings: 1 Calories: 85.3

Description

This Mexican dip features Watermelon, Cilantro, Balsamic Vinegar, Onion. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Halve the watermelon, scoop out meat.
  2. Seed (this took forever!) cut up into presentable pieces, not too big.
  3. Save one of the halves to serve the salsa in.
  4. Reserve some of the watermelon juice.
  5. Chop cilantro (watch out for stems!) Chop onion.
  6. Amounts will depend on size of the watermelon.
  7. I used a fairly small melon and used about 1/2 bunch of cilantro, one red onion, and a cup each of watermelon juice and balsamic vinegar.
  8. I also added some jicama for some extra crunch.
  9. Mix everthing gently in a large bowl or container, chill, serve in watermelon shell, if you like.
  10. It's not complicated, just tedious, but worth it!!
  11. Serve as side dish or salad.
  12. This does not keep too well, it gets slimey in a day or two.
  13. Tyrrell Courtney From Fatfree Digest, Vol.
  14. , No.
  15. , June 2, 1994

Nutrition Facts

Servings 1

Amount Per Serving
Calories 85.3kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 88.8mg4%
Total Carbohydrate 18.5g7%
Dietary Fiber 0.7g3%
Sugars 14.1g
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: balsamic, cilantro, dip, mexican, onion, salsa, title, vegan, vinegar, watermelon
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