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This British dessert features Breadcrumbs, Chopped suet, Sugar, Currants, Peel. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Watkin Wynne Pudding(Welsh
Description
This British dessert features Breadcrumbs, Chopped suet, Sugar, Currants, Peel. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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(PWDIN WATCYN WYNNE) Mix the dry ingredients. Beat the egg and add to the milk. Bind the pudding together with the liquid. Cover and boil for 3 hours. Serve with Madeira Sauce
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 1164.5kcal
- % Daily Value *
- Total Fat 13.4g21%
- Saturated Fat 5.0g25%
- Cholesterol 56.2mg19%
- Sodium 1454.0mg61%
- Total Carbohydrate 225.7g76%
- Dietary Fiber 14.0g57%
- Sugars 75.1g
- Protein 41.5g83%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, breadcrumbs, british, chopped, currants, dessert, egg, milk, peel, puddingwelsh, suet, sugar, title, vegetarian, watkin, wynne
