This classic side salad combines the crisp sweetness of red apples with the savory sharpness of mild cheddar cheese. Thinly sliced celery adds a fresh crunch, while a light coating of reduced-calorie mayonnaise binds the flavors without overpowering them. A splash of lemon juice keeps the apples from browning and adds a bright zest. Perfect for potlucks, picnics, or as a refreshing accompaniment to heavy main dishes. It’s simple, quick to assemble, and offers a satisfying mix of textures and tastes that everyone enjoys.
Weight Watchers Apple Cheddar Salad
Description
This classic side salad combines the crisp sweetness of red apples with the savory sharpness of mild cheddar cheese. Thinly sliced celery adds a fresh crunch, while a light coating of reduced-calorie mayonnaise binds the flavors without overpowering them. A splash of lemon juice keeps the apples from browning and adds a bright zest. Perfect for potlucks, picnics, or as a refreshing accompaniment to heavy main dishes. It&# 226;ÂÂs simple, quick to assemble, and offers a satisfying mix of textures and tastes that everyone enjoys.Ingredients
Directions
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Wash and core the apples, then slice them thinly into quarters or matchsticks.
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Place the sliced apples in a small bowl and toss gently with lemon juice to prevent browning.
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Thinly slice the celery and chop the cheddar cheese into small cubes.
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In a larger bowl, combine the apples, celery, cheddar cheese, reduced-calorie mayonnaise, salt, and pepper.
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Toss all ingredients together until evenly coated with the dressing.
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Serve immediately on a plate lined with fresh lettuce leaves.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 26.0kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.5mg1%
- Total Carbohydrate 7.0g3%
- Dietary Fiber 1.2g5%
- Sugars 5.0g
- Protein 0.1g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
For best texture, use firm apples like Gala, Honeycrisp, or Granny Smith.
This salad is best served fresh. If preparing ahead, keep the dressing separate and toss just before serving to maintain crunch.
You can substitute the cheddar with gouda or swiss cheese for a different flavor profile.
Add chopped walnuts or pecans for extra crunch and healthy fats.