This International dessert features Margarine — softened, Margarine — softened, Skim milk — at room. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
White Chocolate Chip Cookies
Description
This International dessert features Margarine -- softened, Margarine -- softened, Skim milk -- at room. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Temperature 1 ts Vanilla 2 Egg whites -- whipped 3 1/2 c Unbleached flour 2/3 c Granulated sugar 2/3 c Brown sugar -- packed 1 1/2 ts Baking soda 1/4 ts Salt 2/3 c Vanilla chocolate chips
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Preheat oven at 350.
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Prepare baking sheets with cooking spray.
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In a mixing bowl, combine margarine, milk, and egg whites.
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In another mixing bowl, combine flour, sugars, baking soda, salt, and chocolate chips.
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Mix wet ingredients with dry ingredients just until moistened.
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Drop by rounded tablespoonfuls onto prepared baking sheets.
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Bake for 12 minutes
Nutrition Facts
Servings 54
- Amount Per Serving
- Calories 168.1kcal
- % Daily Value *
- Total Fat 18.1g28%
- Saturated Fat 5.8g29%
- Cholesterol 0.0mg0%
- Sodium 275.4mg12%
- Total Carbohydrate 1.0g1%
- Dietary Fiber 0.0g0%
- Sugars 0.8g
- Protein 0.6g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, chip, chocolate, cookies, dessert, international, margarine, milk, room, skim, softened, title, vegetarian, white
