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This International appetizer features Raw whitebait, Eggs, Salt, Fresh breadcrumbs. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Whitebait Fritters (Nz
Description
This International appetizer features Raw whitebait, Eggs, Salt, Fresh breadcrumbs. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Whitefish are tiny 2 inch white fish which are the young of a fish of the smelt family.
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They swim in large shoals and are netted around the New Zealand coastline.
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The Maori name is Inanga.
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Beat the eggs well and then mix in the other ingredients until they are well blended.
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Drop spoonfuls of the mixture into a pan with a thin layer of hot butter.
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They should be fried like pancakes.
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Serve hot with lemon juice squeezed over the fritter
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 99.9kcal
- % Daily Value *
- Total Fat 3.3g6%
- Saturated Fat 1.0g5%
- Cholesterol 93.2mg32%
- Sodium 4953.7mg207%
- Total Carbohydrate 14.0g5%
- Dietary Fiber 2.5g10%
- Sugars 5.3g
- Protein 4.8g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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