Whitebait Fritters (Nz

Servings: 4 Difficulty: Intermediate
International-style light and flavorful appetizer that brings home-style flavor to your table
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This International appetizer features Raw whitebait, Eggs, Salt, Fresh breadcrumbs. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Whitebait Fritters (Nz

Difficulty: Intermediate
Servings: 4 Calories: 99.9

Description

This International appetizer features Raw whitebait, Eggs, Salt, Fresh breadcrumbs. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Whitefish are tiny 2 inch white fish which are the young of a fish of the smelt family.
  2. They swim in large shoals and are netted around the New Zealand coastline.
  3. The Maori name is Inanga.
  4. Beat the eggs well and then mix in the other ingredients until they are well blended.
  5. Drop spoonfuls of the mixture into a pan with a thin layer of hot butter.
  6. They should be fried like pancakes.
  7. Serve hot with lemon juice squeezed over the fritter

Nutrition Facts

Servings 4


Amount Per Serving
Calories 99.9kcal
% Daily Value *
Total Fat 3.3g6%
Saturated Fat 1.0g5%
Cholesterol 93.2mg32%
Sodium 4953.7mg207%
Total Carbohydrate 14.0g5%
Dietary Fiber 2.5g10%
Sugars 5.3g
Protein 4.8g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, blending, breadcrumbs, eggs, fresh, fritters, international, raw, salt, seafood, title, vegan, whitebait
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