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This International dessert features Flour, Sugar, Baking powder, Salt, Vanilla or almond ext.. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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White Cake (Microwave
Description
This International dessert features Flour, Sugar, Baking powder, Salt, Vanilla or almond ext.. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place all ingredients in mixing bowl.
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Blend at low speed, then beat at medium speed 2 minutes.
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Spread batter in 9-inch round baking dish.
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Microwave at 50 percent power 6 minutes, rotate 1/4 turn every 3 minutes.
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Increase power to High.
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Microwave 2 to 5 minutes or until done.
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Immediately sprinkle with graham cracker crumbs if desired.
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Let stand directly on counter 5 to 10 minutes
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 625.9kcal
- % Daily Value *
- Total Fat 23.6g37%
- Saturated Fat 7.9g40%
- Cholesterol 93.7mg32%
- Sodium 2823.7mg118%
- Total Carbohydrate 88.1g30%
- Dietary Fiber 1.8g8%
- Sugars 41.9g
- Protein 15.5g31%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
almond, baking, blending, cake, cup, dessert, egg, ext, flour, international, microwave, milk, powder, salt, shortening, sugar, title, vanilla, vegetarian, white
