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This International dessert features Sugar, Shortening, Whites, Almond flavoring, Cake flour. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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White Cake
Description
This International dessert features Sugar, Shortening, Whites, Almond flavoring, Cake flour. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C). Grease and flour cake pan.
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In a large bowl, whisk together: Sugar, Cake flour, Baking powder, Salt.
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In another bowl, cream together: Milk.
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Gradually add dry ingredients to wet ingredients, mixing until just combined.
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Pour batter into prepared pan.
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Bake until a toothpick inserted in center comes out clean.
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Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 991.5kcal
- % Daily Value *
- Total Fat 32.1g50%
- Saturated Fat 10.6g53%
- Cholesterol 0.6mg1%
- Sodium 1839.4mg77%
- Total Carbohydrate 160.2g54%
- Dietary Fiber 2.2g9%
- Sugars 62.0g
- Protein 16.4g33%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
almond, baking, cake, dessert, flavoring, flour, international, milk, powder, salt, shortening, sugar, title, vegetarian, white, whites
