Chocolate Cake Mix

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Servings: 15 Difficulty: Intermediate
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Rich, deep chocolate cake mix perfect for quick homemade desserts
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This homemade chocolate cake mix is a pantry staple for any baker who loves the deep, rich flavor of real cocoa. Unlike store-bought versions loaded with preservatives, this mix relies on simple, high-quality ingredients like sifted flour, granulated sugar, and premium unsweetened cocoa powder. The inclusion of vegetable shortening ensures a tender crumb and moist texture every time you bake. It’s incredibly versatile; simply add wet ingredients to create a classic chocolate cake, or use it as a base for brownies and cupcakes. Perfect for unexpected guests or busy weeknights, this mix keeps well for months, offering convenience without compromising on taste.

Chocolate Cake Mix recipe image
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Chocolate Cake Mix

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 15 Calories: 3922.6

Description

This homemade chocolate cake mix is a pantry staple for any baker who loves the deep, rich flavor of real cocoa. Unlike store-bought versions loaded with preservatives, this mix relies on simple, high-quality ingredients like sifted flour, granulated sugar, and premium unsweetened cocoa powder. The inclusion of vegetable shortening ensures a tender crumb and moist texture every time you bake. It&# 226;ÂÂs incredibly versatile; simply add wet ingredients to create a classic chocolate cake, or use it as a base for brownies and cupcakes. Perfect for unexpected guests or busy weeknights, this mix keeps well for months, offering convenience without compromising on taste.

Ingredients

Directions

  1. Sift the flour into a large mixing bowl to remove lumps and aerate it.
  2. Add the sugar, baking powder, baking soda, and unsweetened cocoa powder to the bowl.
  3. Sift the dry ingredients together again to ensure they are thoroughly combined and free of clumps.
  4. Add the vegetable shortening to the dry mixture.
  5. Using a pastry blender, two knives, or a food processor, cut the shortening into the dry ingredients.
  6. Continue blending until the mixture resembles coarse meal and the shortening is evenly distributed.
  7. Transfer the finished mix to an airtight container.
  8. Store in a cool, dry pantry for up to 6 months, or refrigerate if the weather is hot and humid.

Nutrition Facts

Servings 15

Amount Per Serving
Calories 3922.6kcal
% Daily Value *
Total Fat 140.4g216%
Saturated Fat 49.9g250%
Cholesterol 0.0mg0%
Sodium 210.7mg9%
Total Carbohydrate 673.5g225%
Dietary Fiber 49.3g198%
Sugars 333.2g
Protein 60.0g120%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chocolate, cake mix, homemade, cocoa, baking, pantry staple, dessert, flour, sugar, shortening, vegan, easy, quick, moist, rich
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