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This International bread features Oil, Honey, Salt, Water, Whole millet. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Whole Millet Crackers
Description
This International bread features Oil, Honey, Salt, Water, Whole millet. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine oil, honey, salt and water.
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Stir in whole millet, millet flour and whole-wheat flour.
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It may be necessary to knead dough to work in last of flour.
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Roll out dough 1/8 inch thick on buttered cookie sheet (DO NOT USE OIL; crackers may be difficult to loosen).
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Score crackers with knife in square or diamond shapes and
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bake in preheated oven 20 minutes or until golden-brown.
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Remove from cookie sheet and cool on rack
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 436.5kcal
- % Daily Value *
- Total Fat 20.7g32%
- Saturated Fat 3.1g16%
- Cholesterol 0.0mg0%
- Sodium 2442.0mg102%
- Total Carbohydrate 57.1g20%
- Dietary Fiber 6.6g27%
- Sugars 3.4g
- Protein 9.4g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, bread, crackers, flour, honey, international, millet, oil, salt, title, vegan, water, whole, wholewheat
