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This Southern bread features Whole wheat, All-purpose flour, Baking powder, Salt, Shortening; (to 1/3 cup. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Whole Wheat Biscuits
Description
This Southern bread features Whole wheat, All-purpose flour, Baking powder, Salt, Shortening; (to 1/3 cup. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine the dry ingredients and mix well.
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Cut in the shortening and add liquid to make a soft dough.
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Place the dough on a lighlty floured board, and
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pat out or
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roll until 1/2 inch or 3/4 inch thick; or
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knead gently, and
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roll to the desired thickness.
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Cut into biscuits.
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Bake at 450 degrees for about 15 minutes.
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you
Nutrition Facts
Servings 16
- Amount Per Serving
- Calories 529.7kcal
- % Daily Value *
- Total Fat 17.0g27%
- Saturated Fat 5.4g27%
- Cholesterol 0.0mg0%
- Sodium 4185.9mg175%
- Total Carbohydrate 84.1g29%
- Dietary Fiber 7.4g30%
- Sugars 0.5g
- Protein 13.1g27%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, biscuits, bread, cup, flour, milk, powder, salt, shortening, southern, title, vegetarian, water, wheat, whole
