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This International soup features Whole chicken; into 6 or 8 p, Onion; peeled, cut in half, Chicken stock; fresh or cann, Cold water. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Canja (Chicken Ham & Rice Soup
Description
This International soup features Whole chicken; into 6 or 8 p, Onion; peeled, cut in half, Chicken stock; fresh or cann, Cold water. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a large pot over medium heat.
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Add Onion; peeled and cook until softened.
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Add Whole chicken; into 6 or 8 p and cook until browned.
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Add Chicken stock; fresh or cann, Cold water, Tomatoes; peeled.
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Bring to a boil, then reduce heat and simmer until all ingredients are tender.
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Season with salt and pepper to taste.
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Serve hot.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 1695.7kcal
- % Daily Value *
- Total Fat 83.6g129%
- Saturated Fat 22.9g115%
- Cholesterol 617.7mg206%
- Sodium 577.6mg25%
- Total Carbohydrate 8.2g3%
- Dietary Fiber 2.2g9%
- Sugars 5.0g
- Protein 189.0g378%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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