Wine And Oil Marinade

Servings: 1 Difficulty: Beginner
Mediterranean-style classic sauce that brings home-style flavor to your table
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This Mediterranean sauce features Red or white wine, Olive oil, Onions, thinly sliced, Carrot. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Wine and Oil Marinade recipe image
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Wine And Oil Marinade

Difficulty: Beginner
Servings: 1 Calories: 212.0

Description

This Mediterranean sauce features Red or white wine, Olive oil, Onions, thinly sliced, Carrot. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. dice 3 Fresh parsley sprigs, -coarsely chopped Freshly ground pepper
  2. Place the wine in a bowl and
  3. whisk in the oil.
  4. When they are combined, add remaining ingredients and mix well.
  5. This is an all-purpose marinade

Nutrition Facts

Servings 1


Amount Per Serving
Calories 212.0kcal
% Daily Value *
Total Fat 15.1g24%
Saturated Fat 2.1g11%
Cholesterol 0.0mg0%
Sodium 21.6mg1%
Total Carbohydrate 8.7g3%
Dietary Fiber 1.5g6%
Sugars 3.6g
Protein 0.8g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 14inch, carrot, cut, marinade, mediterranean, oil, olive, onions, red, sauce, sliced, thinly, title, vegan, white, wine
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