Wowie Cake

Servings: 6 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Yellow cake mix, Vanilla instant pudding, Sour cream, Eggs, Salad oil. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Wowie Cake

Difficulty: Intermediate
Servings: 6 Calories: 1292.3

Description

This International dessert features Yellow cake mix, Vanilla instant pudding, Sour cream, Eggs, Salad oil. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix together the cake mix, pudding, sour cream, eggs and oil.
  2. Using an electric mixer beat the batter for 8 to 10 minutes.
  3. Grease and flour a 10 inch tube pan.
  4. Pour 1/4 of the batter into pan and sprinkle 1/2 the chocolate chip and walnuts over it.
  5. Pour in remaining batter and top with remaining chips and nuts.
  6. Bake at 350 degrees for 50 to 60 minutes.
  7. Cool for about 10 minutes and then turn out onto a serving plate and cool completely.
  8. Joanne Ferry, Prodigy F&W Board

Nutrition Facts

Servings 6


Amount Per Serving
Calories 1292.3kcal
% Daily Value *
Total Fat 101.3g156%
Saturated Fat 25.5g128%
Cholesterol 223.7mg75%
Sodium 93.7mg4%
Total Carbohydrate 78.1g27%
Dietary Fiber 14.4g58%
Sugars 39.8g
Protein 24.3g49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, broken, cake, chips, chocolate, cream, dessert, eggs, instant, international, oil, pudding, salad, sour, title, vanilla, vegetarian, walnuts, wowie, yellow
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