Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Chinese main features Lean pork, Light soy sauce, Rice wine or dry sherry, Salt, Sesame oil. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Yan Jian Rou (Chili Pork
Description
This Chinese main features Lean pork, Light soy sauce, Rice wine or dry sherry, Salt, Sesame oil. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Preheat oven to 400F (200C).
-
Place Lean pork in a roasting pan.
-
Drizzle with oil or melted butter.
-
Season with Salt, Finely chopped garlic.
-
Roast until meat is cooked through and vegetables are tender.
-
Let meat rest for 10 minutes before carving.
-
Serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 428.1kcal
- % Daily Value *
- Total Fat 29.9g46%
- Saturated Fat 8.3g42%
- Cholesterol 90.8mg31%
- Sodium 97812.6mg4076%
- Total Carbohydrate 6.6g3%
- Dietary Fiber 0.7g3%
- Sugars 0.2g
- Protein 32.0g64%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
chiles, chili, chinese, chopped, dry, finely, fresh, garlic, jian, lean, light, main, mild, oil, peanut, pork, powder, red, rice, roasting
