Yogurt Tandoori Marinade.

Servings: 1 Difficulty: Beginner
Indian-style classic sauce that brings home-style flavor to your table
Yogurt Tandoori Marinade. recipe image

Yogurt Tandoori Marinade.

Difficulty: Beginner
Servings: 1 Calories: 5761.3

Description

This Indian sauce features Teaspoon sunflower oil., Oz low fat natural yogurt., Teaspoon ground cumin., Half teaspoon ground turmeric., Quarter teaspoon chili powder.. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix all the ingredients together and leave to marinade for at least one hour. Cook over a barbecue, under a grill or in the oven at 230 c, 450 f, gas mark 8

Nutrition Facts

Servings 1


Amount Per Serving
Calories 5761.3kcal
% Daily Value *
Total Fat 335.1g516%
Saturated Fat 58.2g291%
Cholesterol 37.5mg13%
Sodium 2228.6mg93%
Total Carbohydrate 527.6g176%
Dietary Fiber 134.0g536%
Sugars 311.5g
Protein 262.4g525%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, chili, clove, coriander, crushed, cumin, fat, garam, garlic, grilling, ground, half, indian, low, marinade, masala, natural, oil, paprika, powder
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