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This French sandwich features White bread, Ham, Turkey, Cheese. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Yosemite Monte Cristo Sandwich
Description
This French sandwich features White bread, Ham, Turkey, Cheese. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Crepe Batter (to follow) Oil for frying Powdered sugar Crepe Batter 1/2 c Sifted flour 2 ea Eggs 1/4 c Milk Salt Top 2 slices of bread with ham and turkey and a third one with cheese.
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Stack to make three-decker sandwiches.
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Cut in halves diagonally.
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Dip each sandwich half in the crepe batter.
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Add enough oil in a skillet to measure 1/4" deep and heat to 375 degrees.
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Gry the sandwich halves till golden on both sides.
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Use tongs to turn them.
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Drain on paper towels and dust with powdered sugar
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 737.0kcal
- % Daily Value *
- Total Fat 24.4g38%
- Saturated Fat 12.2g61%
- Cholesterol 102.0mg34%
- Sodium 1579.0mg66%
- Total Carbohydrate 75.6g26%
- Dietary Fiber 4.1g17%
- Sugars 9.0g
- Protein 43.5g87%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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