Yummy Peanut Butter Cookies

chefs-mate chefs-mate 0 Comments
Servings: 18 Difficulty: Intermediate
Jump To Recipe Print Recipe
0 Add to Favorites
International-style sweet and satisfying dessert that brings home-style flavor to your table
Yummy Peanut Butter Cookies recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This International dessert features Flour 4 tablespoon Peanut butter, Baking soda 1 tablespoon Brown sugar replacement, Baking powder 1/2 c Granulated sugar replacement, Diet margarine 1 Egg, well beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Yummy Peanut Butter Cookies recipe image
Print Recipe
0 Add to Favorites

Yummy Peanut Butter Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 18 Calories: 36.9

Description

This International dessert features Flour 4 tablespoon Peanut butter, Baking soda 1 tablespoon Brown sugar replacement, Baking powder 1/2 c Granulated sugar replacement, Diet margarine 1 Egg, well beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 375 degrees F (191&# 194;°C).
  2. Grease cookie sheet lightly.
  3. Sift flour, baking soda, and baking powder.
  4. Work margarine and peanut butter with spoon until creamy; gradually
  5. add brown sugar replacement, continue working until light.
  6. Add granulated sugar replacement and egg; beat well.
  7. Mix in dry ingredients thoroughly.
  8. Drop by teaspoonfuls onto cookie sheet; flatten with tines of fork in a criss-cross pattern.
  9. Bake until done, 8-10 minutes

Nutrition Facts

Servings 18

Amount Per Serving
Calories 36.9kcal
% Daily Value *
Total Fat 2.3g4%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 44.0mg2%
Total Carbohydrate 3.4g2%
Dietary Fiber 0.1g1%
Sugars 0.0g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, brown, butter, cookies, dessert, diabetic, diet, egg, flour, granulated, international, margarine, peanut, peanuts, powder, replacement, soda, sugar, tablespoon
Recipe Card powered by WP Delicious

Leave a Comment