Chocolate Chip Cookies – Baker’S

Servings: 6 Difficulty: Intermediate
Classic, chewy chocolate chip cookies with crispy edges and melty chocolate centers
Chocolate Chip Cookies - Baker's recipe image

These classic chocolate chip cookies are the ultimate comfort food, featuring a perfect balance of chewy centers and crisp, golden edges. Made with real butter, brown sugar for deep molasses flavor, and high-quality Baker’s milk chocolate chips, they offer rich, indulgent bites in every cookie. The addition of chopped walnuts provides a satisfying crunch that complements the soft dough. Whether you’re baking for a holiday party, a school bake sale, or just a late-night snack, these cookies are a timeless favorite. They pair beautifully with a cold glass of milk or a warm cup of coffee.

Chocolate Chip Cookies – Baker’S

Difficulty: Intermediate
Servings: 6 Calories: 1757.6

Description

These classic chocolate chip cookies are the ultimate comfort food, featuring a perfect balance of chewy centers and crisp, golden edges. Made with real butter, brown sugar for deep molasses flavor, and high-quality Baker's milk chocolate chips, they offer rich, indulgent bites in every cookie. The addition of chopped walnuts provides a satisfying crunch that complements the soft dough. Whether you're baking for a holiday party, a school bake sale, or just a late-night snack, these cookies are a timeless favorite. They pair beautifully with a cold glass of milk or a warm cup of coffee.

Ingredients

Directions

  1. Preheat oven to 375&# 194;°F (190ðC).
  2. In a large bowl, cream together softened butter, granulated sugar, and brown sugar with an electric mixer on medium speed until light and fluffy.
  3. Beat in eggs one at a time, then mix in vanilla extract.
  4. In a separate bowl, whisk together flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Stir in chocolate chips and chopped walnuts by hand.
  7. Drop rounded teaspoonfuls of dough onto ungreased cookie sheets, spacing them about 2 inches apart.
  8. Bake for 8 to 10 minutes, or until edges are golden brown and centers are set.
  9. Allow cookies to cool on the baking sheets for 5 minutes before transferring them to wire racks to cool completely.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 1757.6kcal
% Daily Value *
Total Fat 90.7g140%
Saturated Fat 21.6g108%
Cholesterol 96.0mg32%
Sodium 1910.0mg80%
Total Carbohydrate 214.1g72%
Dietary Fiber 8.8g36%
Sugars 102.4g
Protein 27.9g56%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chocolate chip cookies, bakers chocolate, brown sugar, butter, walnuts, baking soda, vanilla extract, all-purpose flour, classic cookies, dessert, baking, snack, comfort food, homemade, easy baking, cookie recipe, chewy cookies, holiday baking, afternoon treat, family favorite
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