Chocolate Crackles

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Servings: 48 Difficulty: Advanced
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International-style savory and satisfying main that brings home-style flavor to your table
Chocolate Crackles recipe image
Chocolate Crackles recipe image
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Chocolate Crackles

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 48 Calories: 1395.1

Description

This International main features Semi-sweet chocolate pieces, C and H Brown Sugar; packed, Salad oil, Eggs, Vanilla. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. (approximately) Melt chocolate.
  2. Combine with sugar and oil.
  3. Add eggs one at a time; beat well.
  4. Add vanilla.
  5. Combine flour, baking powder and salt.
  6. Add to chocolate mixture.
  7. Stir in nuts.
  8. Chill dough.
  9. Drop teaspoonfuls of dough in powdered sugar.
  10. Roll to coat.
  11. Place on greased cookie sheet.
  12. Bake in 350 degree oven 10 to 12 minutes.
  13. Cool on rack

Nutrition Facts

Servings 48

Amount Per Serving
Calories 1395.1kcal
% Daily Value *
Total Fat 70.9g110%
Saturated Fat 18.1g91%
Cholesterol 93.2mg32%
Sodium 1480.9mg62%
Total Carbohydrate 175.3g59%
Dietary Fiber 10.6g43%
Sugars 117.8g
Protein 17.0g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, brown, chocolate, chopped, crackles, eggs, flour, international, main, oil, packed, pieces, powder, powdered, salad, salt, semisweet, sugar, title
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