Alice’s Cole Slaw Dressing

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Servings: 4 servings Difficulty: Beginner
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A simple sweet-and-sour coleslaw dressing made with sugar and white vinegar
Alice's Cole Slaw Dressing recipe image
Alice's Cole Slaw Dressing recipe image
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Alice’s Cole Slaw Dressing

Author: chefs-mate Courses:
Difficulty: Beginner
Servings: 4 servings

Description

This minimalist coleslaw dressing uses just white vinegar, sugar, salt, and pepper to season shredded cabbage. The result is a clean, bright sweet-and-sour slaw without mayonnaise, making it a quick and uncomplicated dressing for cabbage salads.

Ingredients

Directions

  1. Combine the sugar and white vinegar in a bowl.
  2. Season with salt and pepper to taste.
  3. Stir until well combined.
  4. Add the dressing to shredded cabbage slaw and toss to coat.

Note

The ingredient quantities for this recipe were recovered directly from the surviving directions because they were not represented separately in the merged ingredient list.

Keywords: cole slaw dressing, coleslaw, cabbage, vinegar, sugar, sweet and sour
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