Canterbury Jumbles

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Servings: 132 Difficulty: Advanced
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Solid vegetable shortening, Unsalted butter — 1 stick, Firmly packed dark brown. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Canterbury Jumbles

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 132 Calories: 614.7

Description

This International dessert features Solid vegetable shortening, Unsalted butter -- 1 stick, Firmly packed dark brown. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Sugar 2 lg Eggs 1/2 c Buttermilk 2 ts Vanilla 3 1/2 c Flour 1 ts Baking soda 1 ts Salt 1 c Unsweetened flaked coconut 1 c Macadamia nuts -- coarsely Chopped 1 1/2 c Raisins 3 c Semisweet chocolate chips
  2. Preheat oven to 400=B0.
  3. In a large mixing bowl, bet the shortening, butter and brown sugar together until smooth.
  4. Beat in the eggs, then stir in the buttermilk and vanilla.
  5. Blend the flour, baking soda and salt together in a small bowl,
  6. stir the flour mixture into the butter mixture until incorporated.
  7. Stir in the coconut, nuts, raisins and chocolate chips.
  8. Drop by leavel half-tablespoons onto greased cookie sheets.
  9. Bake for 7-10 minutes, until the cookies are puffed and slightly brown.
  10. Cool on a rack.
  11. The cooies keep well in an airtight tin.
  12. ~NOTES : MCformatting by .
  13. Recipe By : Diane Mott Davidson, The Last Suppers mystery

Nutrition Facts

Servings 132

Amount Per Serving
Calories 614.7kcal
% Daily Value *
Total Fat 55.4g86%
Saturated Fat 25.7g129%
Cholesterol 64.5mg22%
Sodium 12.6mg1%
Total Carbohydrate 27.6g10%
Dietary Fiber 2.2g9%
Sugars 0.5g
Protein 3.4g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, brown, butter, canterbury, chocolate, dark, dessert, firmly, fruits, international, jumbles, packed, shortening, solid, stick, title, unsalted, vegetable, vegetarian
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