Chocolate Fudge

Servings: 1 Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Sugar, Cocoa; or 2 sq. chocolate, Karo, Milk, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Chocolate Fudge

Difficulty: Beginner
Servings: 1 Calories: 579.5

Description

This International dessert features Sugar, Cocoa; or 2 sq. chocolate, Karo, Milk, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix and boil to soft ball stage.
  2. Add chunk of butter and vanilla, let stand until cool.
  3. Beat until creamy, add nuts if desired.
  4. Pour into buttered plate and cut into squares.
  5. Lillian Morehead, Monroe Grange, Clermont County, OH

Nutrition Facts

Servings 1


Amount Per Serving
Calories 579.5kcal
% Daily Value *
Total Fat 8.7g14%
Saturated Fat 5.5g28%
Cholesterol 16.9mg6%
Sodium 67.3mg3%
Total Carbohydrate 127.2g43%
Dietary Fiber 1.2g5%
Sugars 125.6g
Protein 2.0g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, chocolate, cocoa, dessert, fudge, international, karo, milk, sugar, title, vanilla, vegetarian
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