Chocolate Pistachio Orange-Loaf
Description
This International beverage features Sugar, Butter; softened, Eggs, Light sour cream, Orange extract. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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glaze: 1/2 c Powdered sugar 2 1/2 ts Orange juice Heat oven to 350 degrees. In large bowl, combine sugar and butter. Beat at medium speed, scraping bowl often, until creamy (1 to 2 minutes). Add eggs; continue beating until well mixed (1 to 2 minutes). Add light so Add flour, baking powder, salt and baking soda. Continue beating, scraping Spoon batter into a greased 9" x 5" x 3" loaf pan. Bake for 60 to 70 minut Cool 10 minutes; invert onto cooling rack. Cool completely. Stir glaze ing **Note: For a more tender crust, do not glaze immediately. Wrap loaf in pl
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Grated orange peel; fresh
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1462.9kcal
- % Daily Value *
- Total Fat 48.8g76%
- Saturated Fat 28.0g140%
- Cholesterol 178.6mg60%
- Sodium 5306.0mg222%
- Total Carbohydrate 223.4g75%
- Dietary Fiber 7.9g32%
- Sugars 82.5g
- Protein 26.6g54%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, beverage, butter, chips, chocolate, cream, eggs, extract, finely, flour, international, light, nuts, orange, orangeloaf, pistachio, powder, salt, semisweet
