Chocolate Pound Cake Ice Cream Sandwiches

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Servings: 16 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Chocolate Pound Cake Ice Cream Sandwiches recipe image
Chocolate Pound Cake Ice Cream Sandwiches recipe image
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Chocolate Pound Cake Ice Cream Sandwiches

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 16 Calories: 1792.2

Description

This International dessert features Whole milk, Heavy cream, Sugar, Semi-sweet chocolate, . It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C). Grease and flour cake pan.
  2. In a large bowl, whisk together: Sugar.
  3. In another bowl, cream together: Whole milk, Heavy cream.
  4. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  5. Pour batter into prepared pan.
  6. Bake until a toothpick inserted in center comes out clean.
  7. Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 16

Amount Per Serving
Calories 1792.2kcal
% Daily Value *
Total Fat 90.6g140%
Saturated Fat 55.1g276%
Cholesterol 136.8mg46%
Sodium 144.0mg6%
Total Carbohydrate 223.5g75%
Dietary Fiber 16.5g66%
Sugars 204.0g
Protein 18.2g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cake, chocolate, cream, dessert, heavy, ice, international, milk, pound, sandwiches, semisweet, simmering, sugar, title, vegetarian, whole
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