Christmas Eve Mull
Description
This International beverage features White wine, Red wine, Sweet red vermouth, Angostura bitters, Peel. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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sliced Pour white wine and red wine into a large stainless steel or enamel saucepan.
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Add vermouth, bitters, orange peel, cloves, cinnamon, and cardamon pods.
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Heat wine mixture gently until very hot but do not boil.
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Remove saucepan from heat, cover with a lid and cool.
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Strain wine into a bowl.
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Just before serving, return wine to a clean saucepan.
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Add raisins and sugar.
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Heat gently until sugar is dissolved and wine is hot enough to drink.
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Add fruit slices and serve in heatproof mugs
Nutrition Facts
Servings 16
- Amount Per Serving
- Calories 145.0kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 12.4mg1%
- Total Carbohydrate 20.0g7%
- Dietary Fiber 4.0g16%
- Sugars 10.0g
- Protein 0.7g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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