Christmas Scent

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Sticks — 4″, Leaves, Whole Cloves, Cut In 2 Pieces, Cut In 2 Pieces. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Christmas Scent

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 351.5

Description

This International dessert features Sticks -- 4", Leaves, Whole Cloves, Cut In 2 Pieces, Cut In 2 Pieces. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients in a kettle or saucepan.
  2. Bring to a boil.
  3. Reduce heat and simmer for as long as desired.
  4. Check water level frequently and add more as needed.
  5. Mixture may be stored in refrigerator and re-used

Nutrition Facts

Servings 1

Amount Per Serving
Calories 351.5kcal
% Daily Value *
Total Fat 4.9g8%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 16.1mg1%
Total Carbohydrate 100.9g34%
Dietary Fiber 53.3g214%
Sugars 3.3g
Protein 7.0g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, christmas, cloves, cut, dessert, international, leaves, pieces, scent, simmering, sticks, title, vegan, water, whole
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