Classic Raspberry Vinaigrette
Description
This Italian sauce features Raspberry vinegar, Extra virgin olive oil, Fresh basil, chopped, or. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Whisk ingredients together in a small bowl.
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Serve over chilled crisp romaine leaves and thinly sliced tomato.
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Sprinkle with parmesan cheese, if desired.
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Use as a dressing for fresh cooked beets; add a pinch of ground coriander to the vinaigrette.
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The Raspberry Recipe Book, Thomson Berry Farms, Duluth, MN
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 288.1kcal
- % Daily Value *
- Total Fat 30.4g47%
- Saturated Fat 4.2g22%
- Cholesterol 0.0mg0%
- Sodium 1.5mg1%
- Total Carbohydrate 4.4g2%
- Dietary Fiber 2.4g10%
- Sugars 1.4g
- Protein 1.3g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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