This International dessert features Butter or margarine; melted, Hershey’s cocoa, Applesauce, Unsifted all-purpose flour, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cocoa – Spice Snackin Cake
Description
This International dessert features Butter or margarine; melted, Hershey's cocoa, Applesauce, Unsifted all-purpose flour, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine melted butter and cocoa; blend in applesauce.
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Combine flour, sugar, baking soda, cinnamon, nutmeg and salt in large bowl.
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Blend in cocoa mixture and egg until dry ingredients are moistened.
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Stir in nuts.
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Spread in greased 9-inch square pan.
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Bake at 350 degrees for 30 to 35 minutes or until cake tester comes out clean.
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Cool in pan.
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Date Published: 11/19/92 software
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 659.4kcal
- % Daily Value *
- Total Fat 13.4g21%
- Saturated Fat 4.5g23%
- Cholesterol 0.0mg0%
- Sodium 1378.3mg58%
- Total Carbohydrate 132.8g45%
- Dietary Fiber 8.5g34%
- Sugars 65.0g
- Protein 10.7g22%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.