Coffee Nog

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Servings: 2 Difficulty: Intermediate
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International-style refreshing and smooth beverage that brings home-style flavor to your table
Coffee Nog recipe image
Coffee Nog recipe image
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Coffee Nog

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 156.5

Description

This International beverage features Fresh brewed coffee, Cream, Yolk, Brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Nutmeg Combine sugar and egg yolk, beat well.
  2. In a small saucepan heat cream.
  3. Slowly whisk in egg/sugar mixture and when blended, remove from heat.
  4. Do not boil.
  5. Pour coffee into your favorite cups and top with cream mixture.
  6. Sprinkle with nutmeg and enjoy!
  7. Don't wait for the holidays to try it - make one now!
  8. RIGHT now!

Nutrition Facts

Servings 2

Amount Per Serving
Calories 156.5kcal
% Daily Value *
Total Fat 14.1g22%
Saturated Fat 7.5g38%
Cholesterol 168.0mg57%
Sodium 12.3mg1%
Total Carbohydrate 4.9g2%
Dietary Fiber 0.0g0%
Sugars 4.9g
Protein 2.6g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, blending, boiling, brewed, brown, coffee, cream, fresh, international, nog, sugar, title, vegetarian, yolk
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