Connie’S Stuffed Jalapeno’S
Description
This Mexican appetizer features Canned jalapeno peppers, Philly cream cheese, Sour cream, Garlic salt, Onion; finely chopped. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Cut each pepper in half lengthwise, remove veins and seeds and drain.
-
Mash softened cream cheese with the sour cream; stir in garlic and onion.
-
Stuff each pepper half with cheese mixture and sprinkle lightly with paprika.
-
Chill before serving.
-
Typo's by Connie
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 505.7kcal
- % Daily Value *
- Total Fat 39.1g61%
- Saturated Fat 22.2g111%
- Cholesterol 89.0mg30%
- Sodium 348.9mg15%
- Total Carbohydrate 35.2g12%
- Dietary Fiber 14.6g59%
- Sugars 18.7g
- Protein 12.6g26%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
appetizer, canned, cheese, chopped, connies, cream, finely, garlic, jalapeno, jalapenos, mexican, onion, paprika, peppers, philly, salt, sour, stuffed, stuffing, title
