Corn & Walnut Dip
Description
This Mexican dip features Cream Cheese; Softened, package, Vegetable Oil, Lime Juice, Red Chiles; Ground. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Beat all ingredients except corn, walnuts and onion in a large bowl, with an electric mixer on medium speed, until smooth. Stir in corn, walnuts, and onion. Serve with tortilla chips
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 2175.4kcal
- % Daily Value *
- Total Fat 195.2g301%
- Saturated Fat 90.7g454%
- Cholesterol 351.0mg117%
- Sodium 3764.4mg157%
- Total Carbohydrate 82.4g28%
- Dietary Fiber 16.5g66%
- Sugars 17.3g
- Protein 45.4g91%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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