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This Southern bread features All-purpose flour, Whole-wheat flour, Caraway seeds, Baking soda, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Caraway Biscuits
Description
This Southern bread features All-purpose flour, Whole-wheat flour, Caraway seeds, Baking soda, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 400F (204&# 194;°C).
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Lightly oil a baking sheet or coat it with nonstick spray.
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In a mixing bowl, whisk all-purpose and whole-wheat flours, caraway seeds, baking soda and salt.
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In a glass measuring cup, combine buttermilk, honey, oil and orange zest.
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Make a well in the dry ingredients.
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Add wet ingredients and stir with a fork until just combined.
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(Dough will be sticky.) 4.
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On a floured surface, knead dough 8 to 10 times.
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Gently pat into a 3/4-inch-thick circle.
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With a 3-inch cutter, cut out biscuits and place 1 inch apart on prepared baking sheet.
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Press dough scraps together and repeat to
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 269.4kcal
- % Daily Value *
- Total Fat 4.5g7%
- Saturated Fat 0.6g3%
- Cholesterol 0.6mg1%
- Sodium 1645.2mg69%
- Total Carbohydrate 50.3g17%
- Dietary Fiber 3.3g14%
- Sugars 5.4g
- Protein 8.0g16%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, biscuits, bread, buttermilk, canola, caraway, flour, freshly, grated, honey, oil, orange, salt, seeds, soda, southern, title, vegetarian, wholewheat