Cottage Cheese Fritters

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Servings: 10 Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Cottage Cheese Fritters recipe image
Cottage Cheese Fritters recipe image
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Cottage Cheese Fritters

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 10 Calories: 129.4

Description

This International bread features Cottage cheese, Egg, Milk, Flour; sifted, Baking powder. It delivers rich, cheesy flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Beat egg, add cottage cheese and mix thoroughly.
  2. Stir in milk and sifted dry ingredients.
  3. Drop by teaspoonfuls in deep fat in skillet at 375 F (191&# 194;°C).
  4. Fry until brown on both sides, 4 to 5 minutes.
  5. Drain on absorbent paper

Nutrition Facts

Servings 10

Amount Per Serving
Calories 129.4kcal
% Daily Value *
Total Fat 2.4g4%
Saturated Fat 1.0g5%
Cholesterol 40.8mg14%
Sodium 1217.6mg51%
Total Carbohydrate 19.7g7%
Dietary Fiber 0.6g3%
Sugars 1.1g
Protein 6.5g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, cheese, cottage, egg, flour, fritters, frying, international, milk, powder, salt, sifted, title, vegetarian
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