Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This American main features Flour 1/4 c Plus 1 Tbsp. vegetable oil, Salt 1 c Chopped onion, Pepper 1 c Water, Cube steaks (5 oz. ea.) 1 c Milk. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Country-Fried Steak
Description
This American main features Flour 1/4 c Plus 1 Tbsp. vegetable oil, Salt 1 c Chopped onion, Pepper 1 c Water, Cube steaks (5 oz. ea.) 1 c Milk. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Combine first 3 ingredients; measure out and re
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1745.5kcal
- % Daily Value *
- Total Fat 65.9g102%
- Saturated Fat 27.2g136%
- Cholesterol 328.0mg110%
- Sodium 10042.1mg419%
- Total Carbohydrate 138.4g47%
- Dietary Fiber 5.5g22%
- Sugars 0.6g
- Protein 134.3g269%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, chopped, countryfried, cube, flour, frying, main, milk, oil, onion, pepper, plus, salt, sautéing, simmering, steak, steaks, tbsp, title, vegetable
